Medicine Gelatin


Medicine Gelatin is a kind of high level gelatin product made from animal skins and bones, which contents high protein and non fat, has good properties of in viscosity and freezing. The appearance of the product is light yellow to yellow fine grain. This product is mainly used in soft and hard capsules, sugar coating tablets. Its voluntary standard are QB2354-98 standard and the standard authorized by the Ministry of Health. We can customize BP98 and CP95 coming up to Europe and America PB. Our company is appointed to handle the SGS, ITS quality certificate and CIQ veterinarian certificate and the note for changing the certificate of letting pass.

Technical Standard£º

item
unit
Jelly Strength
(6.67%, 10) Bloom g
280
240
220
200
160
Viscosity
(15%, 40)
18
16
14
12
10
(6.67% 60) mpas
5.6
5.3
5.0
4.5
4.0
(6.67%, 60)mps
58
53
47
43
38
Viscosity Degradation
(6.67%, 37)%
10
10
15
15
20
Moisture
(105) %
10
12
12
14
14
Ash
(650) %
0.8
0.8
1.0
1.0
1.5
Transparency
(5%, 40) mm
300
260
220
200
180
PH
(1%, 35)
4.0-6.5
SO2
ppm
30
30
50
50
100
Heavy Metal
ppm
20
20
30
30
50
Arsenic
ppm
0.5
0.5
0.6
0.6
0.8
Insolubles
%
0.1
0.1
0.1
0.1
0.2
Total Bacterial
Entries/g
400
400
500
500
1000
Colibacillus and Salmonella
0

Edible Gelatin


Edible Gelatin is light yellow to yellow fine grain, should be keep dry, clean and even with out impurities. It can pass 4mm aperture sieve, that is 5 mesh. We have the capability to manufacture the milk powder like products in size of 10-120 mesh. We also have a Qinzhen workshop, and can handle the HALAL certificate. This product consists of 18 types of amino acid and 90% collagen. It has good performances in surface activity, viscidity and impact absorption, widely used in foodstuff, such as freezing meat, can and candy, sausage and ice cream.

Technical Standard£º
item
unit
Jelly Strength
(6.67%, 10) Bloom g
220
180
160
120
100
Viscosity
(15%, 40)
14
12
10
8
5
(6.67% 60) mpas
5.0
4.5
4.0
3.6
3.0
(6.67%, 60)mps
47
43
38
35
30
Moisture
(105) %
12
14
14
16
16
Ash
(650) %
1.0
1.0
2.0
2.0
2.0
Transparency
(5%, 40) mm
300
200
160
120
100
pH
(1%, 35)
5.5-6.5
SO2
ppm
50
50
100
100
150
Heavy Metal
ppm
30
30
50
50
50
Arsenic
ppm
0.6
0.6
0.8
1
1
Insolubles
%
0.1
0.1
0.2
0.2
0.2
Total Bacterial
Entries/g
500
500
1000
1000
1000
Colibacillus and Salmonella
0

Industrial Gelatin


Industrial Gelatin is light yellow or brown grain, can pass the 4mm aperture standard sieve, mainly used in photographic paper, fixature and galvanoplastics liquid, match and wooden furniture. The product is under the QB/T1995-94 national trade standard. We can handle the SGS, ITS quality certificate and CIQ veterinary sanitation certificate and the note for changing the certificate of letting pass.

Technical Standard£º
item
unit
Jelly Strength
(12.5%, 10) Bloom g
420
380
300
180
Viscosity
(15%, 40) °E
10
7
5
3
(12.5% 60) mpas
17
14
11
8
(12.5%, 60)mps
186
132
96
60
Moisture
%
15
15
16
16
Ash
%
2.0
2.5
2.5
3.0
Transparency
(5%, 40) mm
100
50
25
-
pH
5.5-7

Match Gelatin


Technical Standard£º
Item
Units
Superfine grade
First grade
Viscosity
(15%, 40) °E
7
5
(12.5% 60) mpas
14
11
Moisture
%
16
16
Ash
%
2.5
3
Foam
ml
25
22
Breaking Time
minute
5
3
Jelly strength
12.5%10°C Bloom g≥
350
260

Bone Glue


Bone Glue is amber, semi transparent pearl eye grain with good performances in freezing and low viscosity. It is widely used in emery cloth, sand paper and textile sizing, electroplated finishes and wooden furniture. Besides the pear like Bone Glue, we also produce erose powder Bone Glue in low cost and large output. Based on QB/T1996-94 standard, we can handle SGS, ITS quality certificate and CIQ veterinary sanitation certificate and the note for changing the certificate of letting pass.
Technical Standard£º
Item
Unit
Superfine grade
First grade
Jelly Strength
(10) Bloom g
200
180
Viscosity
(15%, 40)
4.0
3.4
(12.5% 60) mpas
5.0
4.5
Moisture
(105)%
16
16
Ash
(650)%
2.5
3.0
pH
(1%, 35)
5.5-7.0
5.5-7.0

Use Direction:
Add 2 to 4 times more cold water than the glue, after it got expanded, heat it up and make it the proper concentration. Control the sol temperature below 70°C.


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